What's in it?
Search Entire CPID Database
Enter Products, Manufacturers, Chemicals, Product Categories and Product Types
 |
Durgol Swiss Espresso Special Decalcifier for Espresso Machines
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Coffee machine decalcifierStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024398 York Southern Road
Fort Mill SC 29715
-
Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Sulfamic acid 005329-14-6 15 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :October 01, 2005 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATINGN N N -
Warnings
Keep out of reach of children. Harmful if swallowed or in contact with eyes or skin. Do not swallow. Avoid contact with eyes or skin. Do not mix with chlorine type bleach or other chemicals. Contains 15 percent amidosulfonic acid. -
Acute health effects
From Safety Data Sheet:
Hazard Identification
No dangerous preparation. Long and repeated contact may cause irritation to skin. Direct contact to eyes may cause slightly irritation. After ingestion irritation of mucous membranes possible.
Inhalation: Inhalation of high concentrations can irritate the respiratory system.
Skin contact: Long and repeated contact may cause irritation.
Eye contact: Direct contact to eyes may cause slight irritation.
Ingestion: Gastric troubles and slightly irritation of mucous membranes possible. In extreme cases coagulation necrosis possible. -
Chronic health effects
From Safety Data Sheet:
No information provided. -
Carcinogenicity
No information provided. -
Handling information
Avoid contact with skin and eyes. Use only in well-ventilated areas.
Store in original container, tightly closed on a well-ventilated, cool and dry place. Keep away from food, drink and animal feeding stuff. -
Disposal information
Do not allow to enter open bodies of water and the subsoil..
-
First Aid
Eyes: Flush eyes with plenty of water for at least 15 minutes. Get medical attention if irritation persists.
Skin: Remove contaminated clothes. Wash skin with water and soap. Get medical attention if irritation persists.
Ingestion: Rinse mouth with water, then give plenty of water to drink, vomit and seek medical advice.
Inhalation: Remove affected person to fresh air. Get medical attention if any discomfort continues.
-
UN Global Harmonization Classification
